Hunglay

Spicy stew pork in Burmese Curry paste with boil eggs and steam broccoli and carrot.

$16.00

Kow Ka Moo

Stew Pork and pork belly boil egg in tradition family Asian sauce and steam broccoli and carrot.
Ginger Duck

Duck in Ginger sauce served with sauted broccoli, carrot, zucchini, onion mushroom, red bell pepper and purple rice.
Rad Na

Combination Chicken, Pork and Shrimp egg gravy brown sauce on top with broccoli, mushroom, carrot, and flat noodle pan fried, topped with white pepper cilantro scallion crunch garlic and crunch noodle. (NO Rice)